Mangal cards
Turkish cuisine thrives on sharing. Lots of small plates, full of flavors, that are served together — that's our sharing dinner. Some call it “Turkish tapas,” we call it a mezze festival. Our recommendation: Choose 2-3 plates per person and be surprised by the variety. From hot grilled dishes to sophisticated cold mezze — every dish is freshly prepared and invites you to discover.
Turkish Cuisine
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Antep Ezme
Dip made from tomatoes, peppers, cucumbers, parsley, onions, garlic, pomegranate syrup, olive oil
8
Deniz Börülcesi
Sea asparagus, garlic, lemon, olive oil
9
Girit Ezme
Cream of nomadic and sheep's cheese, pistachios, herbs, olive oil
10
Ege Fava
Aegean broad bean purée, onion, dill, sun-dried tomatoes, olive oil
8
Zeytinyağlı Taze Fasulye
Green beans, tomatoes, carrots, onions, garlic, olive oil
8
İzmir Ahtapot
Grilled octopus tentacle sautéed in butter
18
Kaşık Salatası
Finely chopped salad with tomato, pepper, onion, parsley, pomegranate molasses, olive oil
12
Tabouleh Salata
Bulgur salad with tomatoes, mint, lemon, olive oil
12
Levrek Marine
Raw marinated sea bass, Aegean style
16
Karides Güveç
Shrimp, butter, garlic, spices
18
Süt Dana Ciğer Şiş
Grilled milk-fed calf liver with pickled red onions on yufka
17
Sushi Çiğ Köfte
Bulgur roll with yufka, salad, cucumber and spices
12
Kadayıfa Sarılı Beyaz Peynir
Feta wrapped in crispy kadayıf with truffle olive oil
16
charcoal grill
Limonlu Tavuk Şiş
Chicken skewer in lemon marinade
22
Izgara Sardalya
Grilled sardines with lemon and pickled red onions
26
Kanat Şiş
Grilled chicken wings on a skewer
23
Kuzu Karski
Sliced grilled lamb loin
29
Adana Şiş
Grilled minced meat skewer on yufka with pepper and pickled red onions
24
Biftek
Sliced rump steak from the charcoal grill
29
Chef Tarkan's recommendation
Mangal Grillplatte Deluxe
Rump steak, chicken, minced meat and lamb skewers
70
Sides
Babypatates
Oven-roasted baby potatoes
6
Ispanak Sote
Sautéed spinach with onion, garlic, olive oil
6
Beğendi
Mashed roasted eggplant with butter and cheese
6
Şehriyeli Pirinç Pilav
Turkish rice with toasted vermicelli
6
Reserve a table
Enjoy together just like in Turkey: Secure a table now and enjoy our sharing dinner — lots of small dishes, a big evening.
Jaser Iseni
service manager
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